Thixogum™
Natural hydrocolloids - Thixogum™ from Nexira
Information
Nexira is proud to offer the Thixogum™ range, a selection of natural hydrocolloids developed to enhance the texture and overall sensory experience of products. This range includes Thixogum™ G, a high performance blend that combines a natural emulsifier (acacia gum) with a natural stabilizer (gellan gum). This unique combination has been developed to create plant-based beverages that not only meet consumer expectations in terms of taste and texture, but also appeal to those looking for natural and plant-based ingredients.
It is easy to use and therefore very suitable for various applications as it is well dispersible, odorless, colorless and tasteless. In addition, they are free-flowing and dust-free, making them ideal for use in liquid formulations and dry blends.
Overall, Nexira's Thixogum™ range provides a valuable solution to achieve desired product textures and meet the growing demand for natural and plant-based ingredients while improving the overall consumer experience
Origin
Sourced from Sudan and processed in France
Thixogum™ S
Acacia gum & xanthan gum
Synergetic combinations: higher despersibility of xanthan.
Combines emulsifying and suspending properties
Thixogum ™ Clear B
Maltodextrin and xanthan gum
Quick and easy dispersion without any turbidty impact
Thixogum ™ CS
Xanthan gum and guar gum
Dose dependent for suspending or thickening effect
Thixogum ™ G
Acacia gum and gellan gum
Higher dispersibility of gellan
Combines emulsifying and suspending properties
Contact person
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Stefan Wagemans
R&D Manager
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