Baked Goods & Cereals
American Seeds Cake
Trends
Crunchy, chunky, creamy, soft – texture continues to gain importance in the food market. Consumers want the unexpected; they want to be surprised and inspired. So surprising textures and new combinations offer great potential for successful products. Nuts, kernels, and seeds play a special... Read more
It’s not enough for food just to taste good – it has to look good, too. This visual trend continues to gain momentum in 2019 as social networks such as Instagram and Pinterest become increasingly important. Meanwhile, consumers continue to expect nothing less than complete freedom from... Read more
Das gewisse Etwas, das ein Produkt für den einzelnen Verbraucher mit sich bringt und zusätzlich Qualität verleiht. Es geht um Genuss, Raffinesse & authentische Strahlkraft. Die Verbraucher fordern premium-Aspekte in allen Produktkategorien und sind dabei bereit, für solche Produkte... Read more
Ingredients
Functionality
Natural taste impact
Natural color stabilization
fruit piece identity
Crunchiness/Crispiness
Partner
Quicornac
Our Swiss-Ecuadorian partner Quicornac has dedicated itself to the production and marketing of tropical fruit juices, purees, and concentrates for...
Read moreDiamond Foods
Diamond Foods, based in Stockton, California, is deeply rooted in the local walnut-farming tradition. For generations, farmers have cultivated their...
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Contact
- Dr. Silja Mörker
R&D Food Scientist, Portfolio Management & Innovation