Perfect ingredients for healthy snacks
The Poles and the apples- a love story that dates back to the 11th century. Benedictine monks were the heart of agriculture and brought the original varieties to Poland. Today Poland is the largest apple producing country in Europe and the third-largest in the world. The different apple varieties are countless- ranging from sour, to sweet. That is exactly what makes the Polish so popular amongst consumers around the globe. The versatility, the bold flavor and the extraordinary high and steady quality.
The Idared apple is characterised by its beautiful and shiny red skin with light yellow spots. The white and firm flesh has a sweetish-mild taste with a fine sour note. In addition to its low sugar content, this apple is a refreshing source of vitamins and is perfect for use in mueslis, fruit bars and baked goods.