Baked Goods & Cereals
Sandwich Cookie
Trends
A few years ago, vegetarians were ridiculed as exotic, but now the number of people who eat a flexitarian or completely meatless diet is constantly growing. Nuts, seeds, and pulses are gaining importance as dietary sources of protein. The innovative use of fruit and vegetables opens up many... Read more
The trend towards personal wellbeing and holistic health has reached the food industry. Food is not exclusively a means to an end; it is expected to deliver a healthy value-add. Every consumer is looking for their personal feel-good diet and is guided less by facts than by their own opinions and... Read more
Der große Snacking Trend basiert auf der Änderung in den tagtäglichen Abläufen und der Schnelligkeit und Dynamik, mit welcher heutzutage der Alltag bestritten wird. Die Verzehrgelegenheiten haben sich verändert. Die Tatsache, dass zu jeder Tageszeit gesnackt wird, hat in den letzten Jahren... Read more
Crunchy, chunky, creamy, soft – texture continues to gain importance in the food market. Consumers want the unexpected; they want to be surprised and inspired. So surprising textures and new combinations offer great potential for successful products. Nuts, kernels, and seeds play a special... Read more
Functionality
Natural Vitamin C
Dietary fiber
Vegetable proteins
Natural taste impact
Natural color stabilization
Partner
Niagro
Our Brazilian partner Niagro, founded in 1992 by Japan’s Nichirei Corporation, is a specialist in acerola products. The erstwhile pioneer is now a...
Read moreBlue Diamond Growers
California-based Blue Diamond Growers is the world’s largest producer of almond ingredients and the world’s leading brand for almond products....
Read moreTerrafertil
Terrafertil, headquartered in Tabacundo, Ecuador, is the pioneer and global market leader in dried Physalis – also known as goldenberries. Founded...
Read more