Apple
Perfect ingredient for healthy snacks.
Information
The apple varieties from Poland and Germany are more than numerous - from sour to sweet. They score points for their versatility, strong flavor and exceptionally high and consistent quality.
The Idared apple is characterized by its beautiful, shiny red skin with light yellow spots. The white and firm flesh has a sweet, mild taste with a subtle tart note. In addition to its low sugar content, this apple is a refreshing source of vitamins and is perfect for use in muesli, fruit bars and baked goods.
Origin
Poland
Germany
Apple Dices
6.3 x 6.3 x 7.1 mm, <5%, 10-17%, 18-22% moisture, with skin
9.5 x 9.5 x 9.5 mm, <5%, 10-17%, 18-22% moisture, with skin
Apple Dices
6.3 x 6.3 x 7.1 mm, <5%, 10-17%, 18-22% moisture, without skin
9.5 x 9.5 x 9.5 mm, <5%, 10-17%, 18-22% moisture, without skin
Apple slices
19 x 12.7 (19) x 3.2 (6.3) mm, with skin, without skin, <5%, 10-17%, 18-22% moisture
12.7 x 12.7 x 3.2 (6.3) mm, with skin, without skin, <5%, 10-17%, 18-22% moisture
Apple Chunks
19 x 19 x 9.5 mm, with skin, without skin, <5%, 10-17%, 18-22% moisture
19 x 19 x 15 mm, with skin, without skin, <5%, 10-17%, 18-22% moisture
Apple wedges
1/16 of the apple, with skin, without skin, 10-17%, 18-22% moisture
1/16 of the apple cut horizontally in half, with skin, without skin, 10-17%, 18-22% moisture
Contact person
-
Tim Richardsen
Senior Key Account Manager
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